Lancashire Hotpot

If you’re a fan of the famous cobbles of Coronation Streat. Then you won’t be a stranger to Betty’s famous hotpot. Even after her sad passing, they are still a staple in the diets of those whom frequent the Rovers Return. If you fancy giving that famous dish a go for yourself, then here is… Continue reading Lancashire Hotpot

Shortbread Biscuits

Don’t take the biscuit! Bake some instead! This is a nice simple recipe to create some tasty shortbread biscuits. Ingredients 300g Plain Flour 200g Softened Butter 100g Granulated Sugar 1tsp Vanilla Extract Method STEP 1 Preheat an oven to 160’C, 325’F or gas mark 3. STEP 2 Then line a baking tray with baking paper… Continue reading Shortbread Biscuits

Chocolate Chip Cookies

Those cookies don’t just bake themselves you know! Here’s a recipe for some simple but delicious chocolate chip cookies. Preparation and cooking time: 25 Minutes Serves: As many as you can consume Ingredients 200g softened butter 300g soft brown sugar 2 tsp vanilla extract 2 eggs 300g self raising flour 80g cocoa powder 1 tsp… Continue reading Chocolate Chip Cookies

Smoky steak with Cajun potatoes & spicy slaw

We all love a good steak and what better to go with it then some seasoned potatoes. Then to compliment it perfectly, some spicy slaw. Prep Time: 20 Minutes Cooking time: 40 Minutes Serves: 2 Ingredients 430g Maris Piper potatoes , cut into 1.5cm chunks 1 tbsp Cajun seasoning 2 tbsp olive oil 1 x 400g bavette steak ¼ small… Continue reading Smoky steak with Cajun potatoes & spicy slaw

Leek and Potato Soup

Have it as a starter or a main. Soup is one of those dishes that just fits in. Prep Time: 20 Minutes Cooking Time: 25 Minutes Serves: 8 Ingredients 50g butter 450g potatoes, peeled and cut into 1cm pieces (try Golden Wonders or Kerr Pinks) 1 small onion, cut the same size as the potatoes 450g white parts of leeks, sliced (save… Continue reading Leek and Potato Soup

Slow Cooker Beef Stew

Stew is a classic winter dish and is perfect for the cold weather. A nice hot stew can fill you up and keep you warm for hours. Serves: 4 Prep Time: 20 Minutes Cooking Time: 4 Hours on high and 8 on low Ingredients 1 onion, chopped 2 celery sticks, finely chopped 2 tbsp rapeseed oil 3 carrots, halved and cut into… Continue reading Slow Cooker Beef Stew